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Pulihora Gongura
₹100.00 – ₹360.00
*Gongura pulihora pachadi is a tangy and spicy Andhra-style pickle made with gongura (sorrel) leaves and typically used as a condiment with rice dishes, especially pulihora (tamarind rice). It combines the sourness of gongura leaves with spices like mustard seeds, fenugreek seeds, red chili powder, and tamarind pulp, creating a flavorful accompaniment to enhance the taste of rice.
*No Returns/ No Refunds Accepted
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Shipping By | Shipping Cost | Estimated Delivery Time | Tracking Information |
Thembay Express | Free Shipping | 12-20 days | Not available |
LEX | $20.00 - $50.00 | 04-12 days | Available |
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Packaging Details
- Unit Type: piece
- Package Size: 25cm x 32cm x 5cm (9.84in x 12.60in x 1.97in)
- Package Weight: 0.56kg (1.23lb.)
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