Usiri Avakaya

100.00360.00

*Usiri avakaya, also known as Indian gooseberry pickle, is a traditional pickle from Andhra Pradesh, India. It’s made using Indian gooseberries (usirikaya or amla) that are chopped or grated and mixed with spices such as red chili powder, mustard powder, fenugreek seeds, turmeric, and salt. The gooseberries are typically soaked in brine or salt water to soften them before being marinated with the spices and preserved in oil. Usiri avakaya is prized for its tangy, spicy flavor and is enjoyed as a condiment with rice and other South Indian dishes.

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SKU: USIAVAK Category:
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Packaging Details

  • Unit Type: piece
  • Package Size: 25cm x 32cm x 5cm (9.84in x 12.60in x 1.97in)
  • Package Weight: 0.56kg (1.23lb.)

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